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Welcome to Terre à Terre, Brighton's iconic and acclaimed restaurant where vegetarianism is more about indulgence than abstinence. Situated in the historic lanes, just a stone's throw from Brighton Beach Terre à Terre has been feeding its loyal customers and international visitors for 20 years. Eating with us will stimulate your mind as well as your taste buds and we believe it will change the way you view vegetarian cuisine forever. 

Customer Testimonials:

'Excellent service and excellent food' - Karen Wakelin
'Fabulous - the best eating out experience ever.' - Annie Howes
'Excellent, as always! from service to food' - Shereen Haffejee

The Good For Guide 2014
..Terre a Terre's colourful decor and forever-fervent demeanour is back with plenty of chutzpah-along with a smattering of eccentrically titled new dishes....
OFM Awards 2013 - Best Restaurant ( runner up - south)
Terre a Terre, a consistently high scorer of these awards. Terre a Terre has been at the forefront of vegetarian cooking in Britain for 20 years.
A A Gill - Sunday Times ( Oct 2010).....This was a brilliant lunch, well worth the trip, and the parkin with oatmeal ice cream was one of the best puddings I’ve had all year. This is most probably the best vegetarian restaurant in Britain, but it’s also better than that ghetto accolade. It is singularly and eccentrically marvellous...

Join us for lots of Food Festival fun from the 6th September. 6th/7th Sept -we…

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Chef Matty spent all yesterday working with the best team filming for a feature on Food Waste to be included in the Jamie Oliver & Jimmy  Doherty Friday…

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On the 10th of June we took part in organising the FareShare Feast. A collaboration between the Brighton & Hove Food & Drink Festival, 

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