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Welcome to Terre à Terre, Brighton's iconic acclaimed restaurant where vegetarianism is more about indulgence than abstinence. Situated in the historic lanes, Terre à Terre has been feeding its loyal customers and international visitors for over 21 years. Eating with us will stimulate your mind as well as your taste buds and we believe it will change the way you view vegetarian cuisine forever. 

Customer Testimonials: Brighton Restaurants 

'Fabulous - the best eating out experience ever.' - Annie Howes
'Excellent, as always! from service to food' - Shereen Haffejee
The Good For Guide 2015..a trailblazer for vegetarian food since 1993 Terre a Terre has long been confounding cynics with its sheer invention...
A A Gill - Sunday Times ( Oct 2010)...... It is singularly and eccentrically marvellous...

Chocolate Week is going from strength to strength, and Divine Chocolate, the company co-owned by cocoa farmers, is once again delighted to be co-sponsoring this nationwide celebration of fine chocolate. Terre à Terre

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Amanda Powley and Philip Taylor are delighted to introduce their new Head Chef, Judith Lang, whose extensive education and travel experience is already bringing much to the Terre à Terre table. She…

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