Mains
Carbonara Kinky £13.95
Courgette spaghetti tossed in torn basil, lemon and black pepper topped with smoked carbonara Parmesan custard cream served with fresh pasta blankets crammed with creamed goats cheese, summer salsa verde,finished with fresh tomato fondue juice and a pasta fizzle.
Miso Pretty (v/gf) £12.95
Sweet ginger sushi reverse roll in Szechwan chilli flakes, served with roast yellow pepper and white miso dressing, soused Enoki mushrooms, lime and tamari ketchup, cashew and coriander salad gazpacho, hot & sour soup,
dry miso powder and crispy Chinese sesame seaweed.
Himmel Und Erde £13.00
Heaven and Earth latkes - Potato, apple, onion and cheddar latkes with
frozen fresh horseradish sour cream, golden and crimson pickled beet slaw doused with caraway and dill oil, finished with apple snappers.
Smoked Sakuri Soba (v/gf) £10.95
Chilled Soba noodles, piled with crisp raw vegetable spaghetti, bean shoots and mizuna leaves, surrounded by umboshi plum white miso and mirin dressing, served with toasted smoked tofu, spice satay, toasted sesame oil, red ginger and pomegranate beads and wasabi cashews.
Chana Chaat (v/gf) £13.95
Chaat spiced poori layered with black salt smashed potato and chana peas, heaped with mint, coriander and coconut limey served with hot mustard seed muffin, tamarind jelly and a Kerela soup sas.
Better Batter and Lemony Yemeni Relish £13.95
Soft buttermilk soaked halloumi dipped in chip shop batter, served with
vodka-spiked preserved plum tomatoes, bright fresh pea mint hash with pickled quails egg, sea salad tartar and chubby chips, finished with lemony Yemeni relish.
Rosti (choice of two)
1.Cherry Very Verde (gf/vo) £13.95
Crispy fried potato rosti topped with warm basil baked smoked and cherry tomatoes, soft goats cheese and salsa verde and finished with fresh tomato
fondue juice.
2. Revisited (gf/vo)£13.95
Crispy fried potato rosti topped with buttered spinach, sautéed and
finished with cream, garlic, parsley and nutmeg, topped with a soft
poached egg and melted cheese.
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